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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
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Description
crème brûlée
combined with notes of ripe pear and a subtle hint of vanilla from the barrel aging
with a subtle minerality that is characteristic of wines from this region
This wine has a light
the wine matures for 10 years in 630-litre oak barrels
Taylor's Vargellas Vintage Port 2015 crème brûléeCLIMATE & TERROIR: Warm summers and cold winters. The terroir of the Vargellas vineyard consists of slate and schist. VINIFICATION: After an intensive soaking period, fermentation begins continues and the alcohol percentage increases. At 8% it becomes process stopped by adding wine alcohol. About two years maturation in oak barrels, further maturation in bottle. GRAPES: touriga francesa, touriga nacional, tinta roriz, tinta co, Baroque tint, amarela
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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